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Ghana Boosts Climate-Smart Agriculture Capacity Through National Training on Super Pollutants

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  Key participants were scientists, researchers and policy stakeholders from the Council for Scientific and Industrial Research, Kwame Nkrumah University of Science and Technology (KNUST), Akenten Appiah Menka University of Skills Training and Entrepreneurial Development (AAMUSTED), Ministry of Food and Agriculture Crops Directorate, and the Animal Production Division of MOFA. Ghana Boosts Climate-Smart Agriculture Capacity Through National Training on Super Pollutants Share this article: 📲 WhatsApp | 📘 Facebook | 🐦 Twitter | 💼 LinkedIn | ✉️ Email Fumesua, Ashanti Region — July 2025 In a decisive step toward climate-resilient agriculture, the Agroecology and Circular Economy for Ecosystem Services (ACE4ES) Consortium, in partnership with the Africa Rice Center (AfricaRice – CGIAR), has successfully held a national training workshop focused on the measurement of Short-Lived Climate Pollutants (SLCPs) and agricultural greenhouse gas (GHG) emissions. The ...

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Research Experience

PhD Research

Currently pursuing a Doctor of Philosophy (PhD) in Crop Science(Agronomy/Crop Physiology) at AAMUSTED, Mampong Campus. His study aims to evaluate the adaptability, yield stability and emission potentials of maize genotypes across two Agro-ecological Zones of Ghana. The collaborative study between the research team and ACE4ES aims to identify climate-resilient maize varieties that not only thrive in diverse environmental conditions but also contribute to reducing harmful PM 2.5 emissions. After harvesting maize cobs, many farmers commonly resort to burning the remaining husks and stalks in the field. This practice, though convenient for clearing land, releases significant amounts of carbon dioxide (CO₂) and other greenhouse gases into the atmosphere, thereby contributing to climate change. Additionally, the burning of crop residues depletes soil organic matter, reduces soil fertility over time, and increases the risk of erosion, undermining sustainable agricultural practices. Strategies will be implemented to reduce the carbon footprint, mitigate the release of pollutants (such as PM 2.5), and promote nature-based solutions in agricultural operations. I welcome your thoughts, innovations, or success stories in promoting eco-friendly farming practices. Let’s work together to protect both our soils and our climate.

Master’s Thesis

Submitted to the Department of Crop and Soil Sciences Education, Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development (AAMUSTED), Mampong Campus.
Title: “Integrated Nutrient Management on Growth and Yield of Maize (Zea mays L.)” (2023).
Focus Areas: Biochar application, poultry manure, NPK fertilizer efficiency, and maize productivity under rainfed conditions.

Graduate Research Leadership

Position: Research Committee Chairman, Graduate Students Association of Ghana (GRASAG), AAMUSTED-Mampong Campus
Duration: May 2022 – December 2022
Responsibilities: Led the planning and coordination of research seminars for postgraduate students, offered peer review support, and promoted academic writing workshops to improve thesis quality.

Undergraduate Project

Submitted to the Department of Crop and Soil Sciences Education, University of Education, Winneba.
Title: “Effect of Aloe Vera Gel on Growth of Bougainvillea glabra Cuttings” (2019)
Study Outcome: Demonstrated the potential of natural rooting agents in ornamental horticulture and vegetative propagation techniques.

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Ghana Boosts Climate-Smart Agriculture Capacity Through National Training on Super Pollutants